Recent News

Bookings now open for Christmas Day Lunch - please contact 03) 9677 9929 for further information

Dish Restaurant is proud winner of 2 Chefs Hats with a score of 14/20 by the Gault & Millau Restaurant Guide 2016. 
Gault & Millau is one of the leading independent international restaurant guides in the world, it allows Australian chefs the opportunity to be judged on the same scale as the best in Europe.