Dish is not your ordinary hotel restaurant. In fact it is nothing like a hotel restaurant. Offering a sophisticated ambience and award winning cuisine, dish has fast become one of Melbourne’s most popular dining destinations. Our often changing menu is based on a contemporary Australian cuisine and is influenced by the latest culinary trends.

Opening Hours

Monday – Friday: Breakfast, Lunch, Dinner
Saturday: Breakfast, Dinner
Sunday: Breakfast


Please call dish on +61 3 9677 9933 or email us

(Entertainment Card accepted) 

$40 Lunch Special
2 Course Lunch and a Glass of Wine for $40


Christmas Day at Dish Restaurant includes a glass of Domaine Chandon on arrival and a three-course set A La Carte Lunch.

$130 per Adult / $35 per Child (under 12 years) 

Christmas Day at the Royce Grand Ballroom includes a glass of Sparkling House Wine on arrival, Buffet Lunch, Freshly Brewed Coffee / Tea & Chocolates.

$135 per Adult / $35 per Child (under 12 years)

 For Christmas Day bookings, please phone 03 9677 9929 during office hours or email with bookings subject to availability.

Please note that both the Royce Grand Ballroom and the Dish Restaurant are full.


2015 – Finalist – TAA State Awards For Excellence “Hotel Restaurant Of The Year”